warrenjukwa warrenjukwa
  • 04-04-2022
  • Social Studies
contestada

what are the essential considerations when planning a menu​

Respuesta :

joycewayo45
joycewayo45 joycewayo45
  • 04-04-2022

Answer:

The essential considerations when planning a menu are balance, nutritional quality, aesthetics, and variety, including color, texture, flavors, shapes and sizes of food.

Explanation:

Please mark me brainliest if correct

Answer Link

Otras preguntas

What does Te Quiero Mucho mean?
The inequality x + 2y ≥ 3 is satisfied by which of the following points? (Select all that apply.) (1, 1) (-3, 4) (-2, 2) (5, -2)
What is the midpoint of a segment whose in endpoints are 5,8 and 11,6
Some students are instructed to put a celery stalk in a red dye solution for a lab activity. First the students carefully cut the bottom of the stalk with a sca
A mole of marbles would cover the continental U.S. to a depth of how much?
HELP ME! DUE IN 5 MINUTES! A group has an equal number of adults and children. When n oranges are given to the group, each adult gets two oranges while each chi
describe an aqueous solution​
Which type of fire should never be put out with water? paper fire clothing fire wood fire grease fire
How do you say "to go on a day trip"?Hacer una-A. maletaB. excursiónC. compra20 points?​
describe the difference between bioprospecting and biopiracy